MARCH 2
12:30 - 1:30 CST
SOIL HEALTH IN LOW RESIDUE CROP SYSTEMS
Brad Brummond (NDSU), Amit Chatterjee (NDSU), Greg Endres (NDSU), others TBD
Hosted by: Abbey Wick (NDSU)
Using soil health practices in low residue crops, like sugar beets, dry beans, peas and sun- flowers, is critical to protecting and building the soil resource. We’ll talk about research and on-farm approaches to interseeding cover crops, planting green and options for increasing soil cover post-harvest.
Tech Talk: Soil Health and Resilient Supply Chains with General Mills
Dan Vagle (Agronomist, American Crystal Sugar) Farmer TBD
CEU’s: 1.0 Soil and Water