MARCH 2

12:30 - 1:30 CST

SOIL HEALTH IN LOW RESIDUE CROP SYSTEMS

Brad Brummond (NDSU), Amit Chatterjee (NDSU), Greg Endres (NDSU), others TBD

Hosted by: Abbey Wick (NDSU)

Using soil health practices in low residue crops, like sugar beets, dry beans, peas and sun- flowers, is critical to protecting and building the soil resource. We’ll talk about research and on-farm approaches to interseeding cover crops, planting green and options for increasing soil cover post-harvest.

Tech Talk: Soil Health and Resilient Supply Chains with General Mills

Dan Vagle (Agronomist, American Crystal Sugar) Farmer TBD

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CEU’s: 1.0 Soil and Water

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